Almost No Fat Banana Bread
This banana bread with applesauce and egg whites is low in fat yet still deliciously tender and moist. Cinnamon adds a subtle spiced flavor.
Snack
65 mins
12 servings
No book associated
Ingredients
- cooking spray
- 1 1/2 cups all-purpose flour
- 3/4 cup white sugar
- 1 1/4 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1 cup banana, mashed
- 1/4 cup applesauce
- 2 egg whites
Directions
1. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8x4-inch loaf pan.
2. Stir flour, sugar, baking powder, baking soda, and cinnamon together in a large bowl. Add banana, applesauce, and egg whites; stir just until combined. Pour batter into the prepared pan.
3. Bake in preheated oven until a toothpick inserted into the center comes out clean, 50 to 55 minutes. Turn out onto a wire rack and allow to cool before slicing.
Nutrition Information
calories: 127 kcal
carbohydrate Content: 30 g
fiber Content: 1 g
protein Content: 2 g
sodium Content: 100 mg
sugar Content: 15 g
fat Content: 0 g
unsaturated Fat Content: 0 g
Included Books:
The Complete No-Bake Desserts Cookbook: Over 150 delicious recipes for cookies, fudge, pies, candy, cakes, dessert bars, and so much more!
Susan Evans
Seriously Grown Up No Machine Ice Cream: Unique and Delicious No Churn Ice Cream Recipes
A.J. Alexander
The Most Refreshing No-Bake Summer Desserts Cookbook: Decadent Sweet Treats to Let You Chill on Warm Days
Sophia Freeman
Sweet Christmas: Homemade Peppermints, Sugar Cake, Chocolate-Almond Toffee, Eggnog Fudge, and Other Sweet Treats and
Sharon Bowers